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Diners, Drive-Ins and Dives

TV Series2007 –30m20 seasons · 100 episodes
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Other ratingsTVmaze 7.2 /10
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With roadside diners, vintage drive-ins and out-of-the-way "dives" enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best "greasy spoon" eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods but its all here on Diners, Drive-Ins and Dives.

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Food NetworkNetwork, from TVmaze
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Episode guide

Colours use member ratings when available, otherwise TVmaze/TMDB scores.

E1Pizza, Pastrami, and Potato SkinsJan 23, 2026 · 30m · This trip, Guy Fieri's diggin' into craveable comfort! There's a smokin' meat-Jewish deli mashup near Austin, Texas, where a former New Yorker is plating the-bomb pastrami and scratch-making mouthwatering matzo ball soup. A Calgary, Alberta, joint is conjuring a taste of the South, serving A-list brisket, righteous ribs, and prime-time potato skins. And a pizza spot in Reno, Nev., is dishin' it out Detroit-style, firing up fresh focaccia with finger-lickin' chicken, lights-out lamb, and more.TVmaze 10.0
E2Southern, Sweets and SpamJan 30, 2026 · 30m · This trip, Guy Fieri's samplin' Southern, sweet, and Spammy sensations! In Calgary, Alberta, a Triple-G champ and his buddy are servin' cheffed-up casual vibes with their off-the-chain chicken and craveable carrot cake. There's a twist on soul food staples from a husband-and-wife team in Reno, Nev., rockin' red beans, killer collards, cornbread, and lights-out layered cake. Plus, an Asheville, N.C., joint is bringing island flavor to the mountains, cookin' hearty Hawaiian BBQ chicken and a sweet soy Spam bowl with all the fixings.TVmaze 10.0
E3Hot Dogs, Hot Knots, and Hot RamenFeb 27, 2026 · 30m · This trip, Guy Fieri's tasting hot takes on comfort! A husband-and-wife duo near Asheville, N.C., is doing whole-animal and farm-to-table right, firin' up high-octane hot dogs and wicked chicken parm sausages. In Reno, Nev., a community-invested spot is bringin' a taste of NYC to the desert with primo pepperoni Sicilian pie, the-bomb Buffalo knots, and craveable cannoli cookie cups. Plus, a righteous ramen joint in Calgary, Alberta, is craftin' out-of-bounds noodle bowls and prime-time pork tacos.TVmaze 10.0
E4Smoked, Fried, and AgedMar 6, 2026 · 30m · This trip, Guy Fieri's savoring smoked, fried, and dry-aged delights! A TOC alumna is cookin' legit Lowcountry flavors in Asheville, N.C., servin' up a signature catfish sandwich and rainbow trout with a twist. Then, a modern eatery in Calgary, Alberta, is bringin' beeswax to next-level lamb and firing up fully loaded falafel. Plus, an award-winning BBQ joint near Reno, Nev., is plating prime-time "porkstrami" and finger-lickin' chicken fried steak.TVmaze 10.0
E5FlavorworldMar 13, 2026 · 30m · This trip, Guy Fieri's diving into a world of flavor! In Calgary, Alberta, a family-run spot is bringing Asian and Mediterranean influence to a cheffed-up menu, dishing out delectable duck confit Monte Cristo and funkalicious fish and chips. Then, a top-tier Thai joint in Reno, Nev., is perfecting pork for a serious stir-fry and next-level noodle soup. Plus, there's lights-out Latin in Asheville, N.C., serving out-of-bounds arepas topped with righteous ropa vieja, pernil, and more.TVmaze 10.0
E6FunkaliciousMar 27, 2026 · 30m · This trip, Guy Fieri's gettin' funky in Flavortown! There's craveable Caribbean comfort food in San Jose, Calif., plating jammin' jerk chicken and going big with their goat platter. Then, an eclectic spot in Sparks, Nev., is puttin' up a righteous rib-eye burrito and decadent duck confit banh mi. And in Asheville, N.C., a modern diner is dishin' out a hearty half chicken, plus a next-level lion's mane sandwich with a kick!TVmaze 10.0
E7Buns, Burgers, and BologneseApr 10, 2026 · 30m · This trip, Guy Fieri's diggin' into burgers, Bolognese and more! There's a husband-and-wife team in Sacramento, Calif., puttin' their stamp on craveable Asian with prime-time pork dumplings and braised beef noodles. Then, a Palm Beach Gardens, Fla., bistro is mixin' up a mighty meat sauce and pressing a righteous roast beef panino. And in San Jose, Calif., a mom-and-pop shop is servin' plant-based faves, like the-bomb black bean burger with cashew queso, plus a funky fermented power bowl!Not rated yet
E8Sloppy, Spicy, and BellyApr 24, 2026 · 30m · This trip, Guy Fieri's goin' from smoky to belly with a dash of spicy! There's next-level Mexican in Sacramento, Calif., putting their twist on tacos with amped-up pork and not-your-everyday Nashville hot chicken. The-bomb BBQ joint is transporting a taste of Texas to Palm Beach Gardens, Fla., bringin' brisket to a stacked sloppy joe and off-the-chain chili. Plus, a real-deal Cambodian spot in San Jose, Calif., is servin' full-flavored fish curry and primo pork belly noodles.Not rated yet
E9From Bunny Chow to Chicken OystersMay 8, 2026 · 30m · This trip, Guy Fieri's diggin' into the unexpected! In Black Mountain, N.C., a one-of-a-kind South African spot is puttin' out a funky farmhouse sausage platter and lights-out lamb curry. There's real-deal Mexican street food in San Jose, Calif., bringin' big flavor to beef barbacoa and top-notch chili relleno burritos. And a Boynton Beach, Fla., joint is servin' cheffed-up eats, like their pork jowl fried rice and chicken oysters.Not rated yet
E11Sandwiches, Sausage & Sweet SnacksMay 22, 2026 · 30m · This trip, Guy Fieri's savoring sammies, sausage, and sweets! In Sacramento, Calif., a funky Filipino joint is makin' wicked wings, sweet chili spring rolls, and crazy cookies. There's Florida-Caribbean-BBQ flavors in West Palm Beach, Fla., at a spot smokin' gangster gator sausage and the-bomb brisket. Plus, an elevated eatery in Tampa is plating an out-of-bounds Italian sandwich and a sweet twist on sourdough.Not rated yet
E12Coast to Coast CreationsMay 29, 2026 · 30m · This trip, Guy Fieri's cheffin' it up, coast to coast! In San Jose, Calif., a modern Vietnamese spot is servin' next-level noodles and finger-lickin' chicken wings. A Cuban café in West Palm Beach, Fla., is platin' out-of-bounds oxtail, garlic-shrimp tostones, and righteous chicken and rice. And in Sacramento, Calif., longtime friends, including a GGG champ, are puttin' out prime-time pies topped with Chinese sausage and locally-foraged shrooms with a chimichurri twist!Not rated yet
E13Hand to MouthJul 10, 2026 · 30m · This trip, Guy Fieri's grabbin' major flavor by the handful! First, a couple buddies are slingin' iconic Italian sandwiches in Tampa with primo prosciutto, scratch-made schiacciata, and legit chicken parm. Just outside Sacramento, Cali., a mom-and-pop street food spot is puttin' their spin on the-bomb brisket and crispy cod tacos. Plus, a Latin-inspired food truck is bringing comfort fusion to South Florida, makin' big-deal birria burgers and not-your-everyday ceviche.Not rated yet
E14Beef, Chicken, and PorkAug 7, 2026 · 30m · This trip, Guy Fieri's diggin' into beef, chicken, and more! A real-deal, third-generation butcher in Tampa is bringing righteous roast pork, the-bomb bacon, and braised beef from farm to sandwich. Then, in Bentonville, Ark., a world-class pastaria is plating lights-out lasagna, and killer carbonara. And in Rogers, Ark., a family-run Vietnamese street food spot is puttin' out legit crispy spring rolls and a fully loaded noodle bowl.Not rated yet
E15Smoke, Seafood, and ShawarmaAug 21, 2026 · 30m · This trip, Guy Fieri's going from the smokehouse to the fish market and more in between! A former Navy medic and Triple-G alum is bringin' big-time BBQ to Tampa with the-bomb brisket burger and an over-the-top Texas melt. In Rogers, Ark., a family-run Middle Eastern spot is platin' funkalicious shawarma and kebabs. And in Bentonville, Ark., a fishmonger-turned-restaurateur is bringing coastal culinary to the heartland, makin' a gangster grouper sandwich and legit lobster ravioli.Not rated yet
E16Beef, Bowls, and BurritosSep 11, 2026 · 30m · This trip, Guy Fieri's gettin' into next-level bowls, burritos, and more! There's righteous ramen in Rogers, Ark., servin' up finger-lickin' karaage chicken and gangster garlic miso. A Seattle spot is putting a Lebanese spin on over-the-top tacos and burritos with the-bomb beef and killer carnitas. Plus, a craveable comfort joint in Bentonville, Ark., is slingin' serious sammies, like a smoked French dip and a sizzlin' skirt steak with an Asian twist.Not rated yet
E17Burgers, Breakfast and BarbecueOct 2, 2026 · 30m · This trip, Guy Fieri's checkin' in with the-bomb breakfast, BBQ, and burger joints! In Austin, Texas, the barbecue is still bangin' at this hip-hop sandwich shop, slingin' their spin on banh mi and a chicken-brisket mashup. Then, a family-run Triple-D OG north of Chicago shows no signs of slowing down, stackin' a serious smash burger and outrageous ice cream pie. Plus, a New Orleans neighborhood staple is keepin' the first meal of the day delicious, plating out-of-bounds bananas foster French toast and a craveable crab omelet.TVmaze 7.5
E18Sandwiches, Seafood & Soba NoodlesNov 6, 2026 · 30mNot rated yet
E19Northwest, SoutheastAirs Nov 13, 2026 · 30mNot rated yet
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Details

Premiered
April 23, 2007
Status
Running
Network
Food Network
Country of origin
United States
Language
English
Episode runtime
30m
TVmaze ID
2459

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